Description
A simple and refreshing frozen lemonade perfect for the 4th of July, featuring layers of red, white, and blue.
Ingredients
Scale
- 6 cups frozen lemonade concentrate, thawed
- 1 cup fresh or frozen strawberries
- 1 cup fresh or frozen blueberries
Instructions
- Blend 2 cups of the thawed lemonade concentrate with the strawberries until smooth. Pour into a freezer-safe container and freeze until slushy.
- Pour the remaining 2 cups of thawed lemonade concentrate into a separate freezer-safe container and freeze until slushy.
- Blend the last 2 cups of thawed lemonade concentrate with the blueberries until smooth. Pour into a third freezer-safe container and freeze until slushy.
- Once all three layers are slushy, scoop the red, white, and blue layers into glasses, alternating colors.
- Serve immediately.
Notes
- Adjust the sweetness by adding a little sugar or simple syrup to the lemonade concentrate before freezing, if desired.
- For a smoother texture, you can add a splash of water or lemon-lime soda when blending.
- If the layers freeze too solid, let them sit at room temperature for a few minutes before scooping.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blended
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 150
- Sugar: 35g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg