Description
Make this easy and creamy Bailey’s Chocolate Shake. It is the perfect, rich, adult treat for when you need a little comfort. We keep the steps simple so you can enjoy this boozy shake fast.
Ingredients
Scale
- 2 cups Vanilla Ice Cream
- 1/2 cup Milk (whole milk works best)
- 1/4 cup Bailey’s Irish Cream
- 2 tablespoons Chocolate Syrup
- 1 scoop Chocolate Protein Powder (optional, for extra flavor)
- Whipped Cream (for topping)
- Chocolate Shavings (for garnish)
Instructions
- Place the vanilla ice cream, milk, Bailey’s Irish Cream, and chocolate syrup into a blender.
- If you are using it, add the chocolate protein powder now.
- Secure the lid and blend until the mixture is completely smooth and creamy. Add a splash more milk if the shake is too thick.
- Pour the shake immediately into a tall glass.
- Top generously with whipped cream.
- Sprinkle chocolate shavings over the whipped cream.
- Serve right away and enjoy this sweet, boozy treat.
Notes
- For an extra chocolate punch, use chocolate ice cream instead of vanilla.
- You can substitute regular milk with almond or oat milk for a slight variation.
- Chill your serving glass in the freezer for 15 minutes before pouring to keep the shake colder longer.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Sweet Treats
- Method: Blended
- Cuisine: American
Nutrition
- Serving Size: 1 shake
- Calories: Estimate 450-600 (highly variable based on ice cream and Bailey's amount)
- Sugar: High
- Sodium: Moderate
- Fat: High
- Saturated Fat: High
- Unsaturated Fat: Low
- Trans Fat: Trace
- Carbohydrates: High
- Fiber: Low
- Protein: Moderate (higher if protein powder is added)
- Cholesterol: High