Description
Make this easy, creamy fruit dip using only five ingredients. It is a quick, no-bake dessert dip perfect for parties or snacks.
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1/4 cup marshmallow creme
- 1/4 cup heavy cream
Instructions
- Place the softened cream cheese in a medium mixing bowl.
- Beat the cream cheese with an electric mixer until it is smooth and fluffy.
- Gradually add the powdered sugar to the cream cheese, mixing until combined.
- Mix in the vanilla extract and marshmallow creme until fully incorporated.
- Slowly pour in the heavy cream while mixing on low speed until the dip reaches a smooth, creamy consistency.
- Serve immediately with fresh fruit or chill for 30 minutes before serving.
Notes
- For a tangier dip, substitute half of the cream cheese with plain Greek yogurt.
- If you prefer a thicker dip, reduce the heavy cream to 3 tablespoons.
- This dip pairs well with strawberries, grapes, melon, and pineapple.
- Prep Time: 10 min
- Cook Time: 0 min
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 195
- Sugar: 18
- Sodium: 75
- Fat: 12
- Saturated Fat: 7
- Unsaturated Fat: 5
- Trans Fat: 0
- Carbohydrates: 19
- Fiber: 0
- Protein: 3
- Cholesterol: 35