Description
Make this amazing Garlic Parmesan Popcorn for your next movie night! It’s quick, easy, and tastes like you spent all day making it. This recipe brings that cozy comfort food feeling right to your couch.
Ingredients
Scale
- 6 cups popped popcorn
- 3 tablespoons unsalted butter, melted
- 2 tablespoons grated Parmesan cheese
- 1 teaspoon garlic powder
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
Instructions
- Pop your popcorn kernels using your preferred method. You need 6 cups popped.
- Place the popped popcorn in a large bowl.
- In a small bowl, whisk together the melted butter, Parmesan cheese, garlic powder, salt, and pepper.
- Pour the butter mixture evenly over the popcorn.
- Toss gently but thoroughly until all the popcorn is coated with the seasoning.
- Serve immediately and enjoy your movie snack!
Notes
- For extra flavor, you can add a pinch of dried parsley with the seasonings.
- If the butter mixture solidifies before you can coat the popcorn, briefly microwave it to melt it again.
- Adjust the salt and garlic powder to your taste preference.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Tossing
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: About 75
- Sugar: Less than 1g
- Sodium: About 100mg
- Fat: About 5g
- Saturated Fat: About 3g
- Unsaturated Fat: About 2g
- Trans Fat: 0g
- Carbohydrates: About 6g
- Fiber: About 1g
- Protein: About 2g
- Cholesterol: About 10mg