Description
Start your day right with this simple, bright Greek Yogurt Berry Parfait. It is a quick, satisfying, and healthy breakfast option perfect for busy mornings. You get layers of creamy yogurt, fresh berries, and a light crunch.
Ingredients
Scale
- 1 cup Plain Greek Yogurt
- 1/2 cup Mixed Berries (fresh or frozen)
- 2 tablespoons Granola
- 1 teaspoon Honey (optional)
Instructions
- Take a clear glass or bowl.
- Spoon a layer of Greek yogurt into the bottom of the glass.
- Add a layer of mixed berries over the yogurt.
- Sprinkle half of the granola on top of the berries.
- Repeat the layers: yogurt, then berries.
- Top with the remaining granola.
- Drizzle with honey, if you like.
- Serve immediately and enjoy your light breakfast.
Notes
- Use full-fat or low-fat Greek yogurt based on your preference.
- Feel free to substitute berries with your favorite fruit like sliced bananas or peaches.
- Prepare this the night before, but keep the granola separate until serving to maintain its crunch.
- If you are watching sugar intake, skip the optional honey.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 parfait
- Calories: 250
- Sugar: 18g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 25mg