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A bright yellow lemon drop martini served in a coupe glass with a thick, coarse sugar rim.

Classic Sugar-Rimmed Lemon Drop Martini


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  • Author: Ahazzam
  • Total Time: 3 min
  • Yield: 1 serving
  • Diet: Low Fat

Description

Make a refreshing, perfectly balanced sweet and sour Lemon Drop Martini using vodka, fresh lemon juice, and a signature sugar rim. This recipe is quick to prepare for happy hour or parties.


Ingredients

Scale
  • 2 oz Vodka
  • 1 oz Fresh lemon juice
  • 0.75 oz Triple Sec or Cointreau
  • 0.75 oz Simple syrup
  • Lemon wedge for garnish
  • Granulated sugar for rim


Instructions

  1. Prepare the glass: Run a lemon wedge around the rim of a chilled martini glass. Roll the rim in granulated sugar until coated. Set the glass aside.
  2. Combine ingredients: Add the vodka, fresh lemon juice, triple sec, and simple syrup to a cocktail shaker filled with ice.
  3. Chill: Shake the mixture hard until the shaker is very cold, about 15 to 20 seconds.
  4. Strain: Double strain the mixture into the prepared, sugar-rimmed martini glass.
  5. Garnish: Garnish with a thin lemon wheel or twist. Serve immediately.

Notes

  • For a less sweet drink, reduce the simple syrup to 0.5 oz.
  • Use high-quality vodka for the best flavor profile.
  • Chill your martini glasses in the freezer before mixing for maximum coldness.
  • Prep Time: 3 min
  • Cook Time: 0 min
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 220
  • Sugar: 12
  • Sodium: 2
  • Fat: 0
  • Saturated Fat: 0
  • Unsaturated Fat: 0
  • Trans Fat: 0
  • Carbohydrates: 14
  • Fiber: 0
  • Protein: 0
  • Cholesterol: 0