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Mushroom Stroganoff

Amazing Mushroom Stroganoff in 39 Minutes


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  • Author: Savana Loyal
  • Total Time: 40 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Enjoy this creamy and comforting Mushroom Stroganoff. It is a satisfying vegetarian meal that tastes like you spent hours on it, but it comes together quickly. Savana Loyal brings you this cozy classic.


Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 pound cremini mushrooms, sliced
  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1/2 cup vegetable broth
  • 1 tablespoon Dijon mustard
  • 1 cup sour cream (or plain Greek yogurt for lighter version)
  • 1/4 cup fresh parsley, chopped
  • Salt and pepper to taste
  • 12 ounces egg noodles


Instructions

  1. Cook egg noodles according to package directions. Drain and set aside.
  2. Heat olive oil in a large skillet over medium heat. Add mushrooms and cook until they release their liquid and start to brown, about 8-10 minutes.
  3. Add the chopped onion to the skillet and cook until softened, about 5 minutes.
  4. Stir in the minced garlic and dried thyme. Cook for 1 minute until fragrant.
  5. Pour in the vegetable broth and Dijon mustard. Bring the mixture to a simmer, scraping up any browned bits from the bottom of the pan. Cook until the liquid has reduced slightly, about 3 minutes.
  6. Reduce the heat to low. Stir in the sour cream until the sauce is smooth and heated through. Do not let the sauce boil after adding the sour cream.
  7. Season with salt and pepper to your taste.
  8. Fold in the cooked egg noodles and most of the fresh parsley. Toss to coat everything evenly.
  9. Serve immediately, garnished with the remaining fresh parsley.

Notes

  • You can use a mix of your favorite mushrooms for richer flavor.
  • For a tangier sauce, substitute half of the sour cream with plain Greek yogurt.
  • This dish pairs wonderfully with a simple green salad.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main Dish
  • Method: Stovetop
  • Cuisine: American Comfort

Nutrition

  • Serving Size: 1 serving (approx. 1/4 of recipe)
  • Calories: Estimate needed
  • Sugar: Estimate needed
  • Sodium: Estimate needed
  • Fat: Estimate needed
  • Saturated Fat: Estimate needed
  • Unsaturated Fat: Estimate needed
  • Trans Fat: Estimate needed
  • Carbohydrates: Estimate needed
  • Fiber: Estimate needed
  • Protein: Estimate needed
  • Cholesterol: Estimate needed