Description
A refreshing and creamy tropical smoothie made with pineapple and coconut.
Ingredients
Scale
- 1 cup frozen pineapple chunks
- 1/2 cup coconut milk
- 1/4 cup Greek yogurt (optional, for extra creaminess)
- 1 tablespoon shredded coconut (optional, for garnish)
Instructions
- Combine frozen pineapple, coconut milk, and Greek yogurt (if using) in a blender.
- Blend until smooth and creamy. Add a splash more coconut milk if the mixture is too thick.
- Pour into a glass.
- Garnish with shredded coconut if desired.
- Serve immediately.
Notes
- For a thicker smoothie, add more frozen pineapple or a few ice cubes.
- For a sweeter smoothie, add a touch of honey or maple syrup.
- You can substitute other frozen tropical fruits like mango or banana.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blended
- Cuisine: Tropical