Description
This quick skillet dish brings the comforting flavors of fall to your table in just 15 minutes. Savory turkey apple sausage is sautéed with sweet apples and onions for a simple yet delicious meal.
Ingredients
Scale
- 1 tablespoon olive oil
- 1 pound turkey apple sausage, sliced
- 1 medium yellow onion, sliced
- 2 medium apples, cored and sliced
- 1 teaspoon dried thyme
- Salt and black pepper to taste
Instructions
- Heat olive oil in a large skillet over medium-high heat.
- Add the sliced turkey apple sausage and cook until browned on both sides, about 5-7 minutes.
- Add the sliced yellow onion to the skillet and cook until softened, about 3-4 minutes.
- Stir in the sliced apples and dried thyme. Cook for another 3-5 minutes, or until the apples are tender-crisp.
- Season with salt and black pepper to taste.
- Serve hot.
Notes
- You can use any type of apple you prefer, such as Honeycrisp, Fuji, or Gala.
- For a touch of sweetness, you can add a tablespoon of maple syrup during the last minute of cooking.
- This dish pairs well with a side of mashed sweet potatoes or a simple green salad.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 15g
- Sodium: 700mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg