Awesome Pumpkin Spice Rice Krispie Treats in 15 minutes!

Oh, fall! It just feels like a big, cozy hug, doesn’t it? The leaves changing color, the crisp air, and that wonderful scent of pumpkin spice everywhere. It always brings me back to my grandmother’s kitchen, the heart of our 911Recipes story. She had a knack for making simple things feel so incredibly special.

That’s why I’m so excited to share these Pumpkin Spice Rice Krispie Treats with you today. They capture all that fall magic without any fuss. No baking needed! Seriously, they’re one of the easiest treats you can whip up, and they taste like pure autumn happiness.

Making these treats feels like a warm memory unfolding. It’s the kind of recipe I love because it’s quick enough for a busy weeknight but still feels celebratory. My own children now see these treats as a sign of special occasions, just like I did with my grandmother’s baking.

These Pumpkin Spice Rice Krispie Treats are perfect for school parties, a cozy afternoon snack, or just because you need a little taste of fall. They’re chewy, sweet, and packed with that comforting spice blend we all love.

Ready to make some kitchen magic?

Why You’ll Love These Pumpkin Spice Rice Krispie Treats

I just know you’re going to fall head over heels for these easy treats. They’re a favorite in my house, and I bet they’ll be a hit in yours too!

• They are ridiculously easy to make. Seriously, if you can melt butter, you can make these!
• They are super fast. From start to finish, you can have these ready in about 15 minutes. Perfect for when a pumpkin spice craving hits!
• The flavor is pure fall. That warm, cozy pumpkin spice blend just makes you feel happy.
• No oven required! This is a fantastic no-bake option, great for little helpers in the kitchen.
• They are wonderfully chewy and satisfying. That classic Rice Krispie Treat texture with a fall twist!

Gathering Your Ingredients for Pumpkin Spice Rice Krispie Treats

Getting started is simple! You probably have most of these things in your pantry already. Here’s what you’ll need:

• 3 tablespoons of butter
• 4 cups of miniature marshmallows
• 6 cups of Rice Krispies cereal
• 1 tablespoon of pumpkin puree
• 1 teaspoon of pumpkin pie spice

Ingredient Notes and Substitutions for Perfect Pumpkin Spice Rice Krispie Treats

Just a few little notes to help you get the best results with your treats!

Using fresh marshmallows really makes a difference in how gooey and wonderful your treats turn out. Stale ones can make things a bit tough.

Make sure you’re using plain pumpkin puree, not pumpkin pie filling. The filling has added sugar and spices already.

If you don’t have pumpkin pie spice, you can make your own blend. A mix of cinnamon, nutmeg, ginger, and a pinch of cloves works great.

Equipment You’ll Need

You won’t need anything fancy to make these!

• A large pot for melting
• A sturdy spoon or spatula for stirring
• A 9×13 inch baking pan

How to Make Pumpkin Spice Rice Krispie Treats

Okay, let’s get to the fun part! Making these is so easy, it feels like magic. Just follow these steps, and you’ll have delicious treats in no time.

First, get your large pot ready. Put the 3 tablespoons of butter in there over low heat. Watch it carefully and let it melt completely. Swirl it around so it doesn’t burn.

Once the butter is all melted and bubbly, add in your 4 cups of miniature marshmallows. Keep stirring constantly with your spoon or spatula. This is key! You want them to melt slowly and evenly. Don’t rush this part.

As soon as the marshmallows are fully melted and look smooth, take the pot off the heat right away. This stops them from getting too hot and making your treats hard later.

Now for the fall flavor! Stir in the 1 tablespoon of pumpkin puree and 1 teaspoon of pumpkin pie spice. Mix it really well until everything is combined and the color is a lovely light orange.

Add your 6 cups of Rice Krispies cereal to the pot. Stir gently but quickly. Make sure all the cereal gets coated with that yummy marshmallow and pumpkin mixture.

Grease your 9×13 inch pan. I like to use a little butter or cooking spray. Pour the cereal mixture into the pan.

Press the mixture into the pan evenly. Don’t push too hard! Just gently spread it out so it’s flat. Pressing too firmly makes the treats dense.

Let the treats cool completely. This can take about an hour. I know it’s hard to wait, but it’s worth it! Once cool, cut them into squares.

Tips for Making the Best Pumpkin Spice Rice Krispie Treats

Here are a few little tricks I’ve learned to make these treats absolutely perfect every time.

Use fresh marshmallows. Trust me, it makes a huge difference in the texture.

Melt the butter and marshmallows over low heat. Patience here prevents tough treats.

Take the pot off the heat as soon as the marshmallows are melted. Don’t let them bubble and boil.

When pressing the mixture into the pan, be gentle. You just want to even it out, not pack it down hard.

Make sure all the cereal is well coated before you put it in the pan.

Variations on Your Pumpkin Spice Rice Krispie Treats

Want to mix things up? These treats are a great canvas for other flavors!

Add a handful of mini chocolate chips when you add the cereal for a chocolatey twist.

Stir in some chopped pecans or walnuts for a nutty crunch.

Drizzle melted white chocolate or a simple powdered sugar glaze over the cooled treats.

Try adding a pinch of ground ginger or a little extra cinnamon to boost the spice level.

Serving Your Pumpkin Spice Rice Krispie Treats

Once your delicious treats are cooled and cut, it’s time to enjoy them! They are perfect just as they are, a chewy, spicy bite of fall happiness.

Serve them with a warm mug of apple cider or a cozy cup of tea. They’d also be great alongside a scoop of vanilla ice cream if you’re feeling extra decadent.

These treats are always a hit at parties or gatherings. Just arrange them on a nice platter and watch them disappear!

Storing Pumpkin Spice Rice Krispie Treats

If you happen to have any of these delicious treats leftover (which is rare in my house!), storing them is easy.

Keep them in an airtight container at room temperature. This helps them stay nice and chewy. They usually stay fresh for about 2 to 3 days this way.

I don’t recommend putting them in the fridge, as that can make them hard. And reheating isn’t really necessary or recommended for Rice Krispie Treats, as they can lose their texture.

Frequently Asked Questions About Pumpkin Spice Rice Krispie Treats

I get a lot of questions when I share these treats! Here are some common ones to help you out.

Can I use natural pumpkin puree?

Absolutely! Just make sure it’s plain pumpkin puree and not the canned pie filling. The pie filling has extra sugar and spices that will change the flavor and texture.

How long do Pumpkin Spice Rice Krispie Treats last?

When stored in an airtight container at room temperature, they are usually best within 2 to 3 days. They might start to lose their chewiness after that, but they’ll still be tasty!

Why are my Pumpkin Spice Rice Krispie Treats hard?

This is a super common issue! It usually happens if the marshmallow mixture gets too hot or boils for too long. Remove the pot from the heat as soon as the marshmallows are melted. Also, pressing the mixture too firmly into the pan can make them dense and hard. Be gentle when you spread it out.

Can I double this recipe?

Yes, you can double the recipe. Just make sure you use a much larger pot so everything fits comfortably and you can stir easily. You might need a bigger pan too, like a 15×10 inch pan.

Estimated Nutritional Information

Please note that the exact nutritional information for these treats can vary based on the specific brands of ingredients you use. We don’t provide precise counts here, but this is a sweet treat to enjoy in moderation!

Share Your Pumpkin Spice Rice Krispie Treats

I just love seeing your kitchen creations! If you make these Pumpkin Spice Rice Krispie Treats, please leave a comment below and let me know how they turned out. You can also rate the recipe!

Snap a photo and share it on social media too. Tag us so we can see your delicious fall treats!

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