Name: Unforgettable Spiced Pear Crumble in 30 Minutes
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Cuisine: American
Ingredients: 6 ripe pears, peeled, cored, and sliced; 2 tablespoons lemon juice; 1/4 cup granulated sugar; 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/4 teaspoon ground cloves; 1 cup all-purpose flour; 1/2 cup packed brown sugar; 1/2 cup rolled oats; 1/2 cup cold unsalted butter, cut into cubes; Pinch of salt

Jump to Recipe

Oh, there’s just something magical about a warm dessert bubbling away in the oven, isn’t there? It fills the whole house with such a cozy feeling. For me, those warm, sweet smells always bring me right back to my grandmother’s kitchen. She had a way of making the simpler things feel like the biggest treat.

Here at 911Recipes, that’s exactly what we’re all about – finding those easy, heartwarming recipes that bring a little bit of that magic into your busy day. You don’t need to be a fancy chef; you just need a little love and a good recipe.

And let me tell you, this Spiced Pear Crumble is one of those recipes. It’s the kind of dessert that feels like a warm hug on a chilly evening or a sweet, comforting finish to any meal. It’s simple, it’s delicious, and it uses ingredients you probably already have on hand.

I first whipped up a version of this crumble years ago, trying to capture that feeling from my childhood kitchen. It quickly became a family favorite. The tender, spiced pears under that buttery, crumbly topping? Pure comfort in a dish.

It’s the perfect example of how we do things here at 911Recipes – taking classic comfort food and making it totally doable for real life. So, let’s get baking!

Why You’ll Love This Spiced Pear Crumble

I just know you’re going to fall in love with this recipe, just like my family did. It’s become a go-to for me whenever I need a little comfort or want to make something special without a lot of fuss.

It’s incredibly easy to make, even if you’re new to baking.
The combination of warm spices and tender pears is pure comfort food.
That buttery, crumbly topping is just irresistible!
This Spiced Pear Crumble uses simple ingredients you likely have.
It’s perfect served warm with a scoop of ice cream.

Seriously, it hits all the right notes for a perfect, easy dessert.

Ingredients for Your Spiced Pear Crumble

Gathering your ingredients is the first step to this cozy dessert! You don’t need anything fancy here, just simple things that come together beautifully. I always make sure I have these staples in my pantry.

6 ripe pears, peeled, cored, and sliced. I like to use a mix!
2 tablespoons fresh lemon juice. This keeps the pears bright.
1/4 cup granulated sugar for sweetness.
1 teaspoon ground cinnamon, for that warm spice.
1/2 teaspoon ground nutmeg.
1/4 teaspoon ground cloves. These spices make the pears sing!
1 cup all-purpose flour for the topping.
1/2 cup packed brown sugar. This gives the crumble a lovely chew.
1/2 cup rolled oats.
1/2 cup cold unsalted butter, cut into cubes. Cold butter is key!
A tiny pinch of salt to balance everything out.

That’s all you need to get started on this delightful spiced treat!

Equipment Needed

Okay, before we dive into making this delicious Spiced Pear Crumble, let’s just quickly check you have the right tools ready to go. You won’t need anything super specialized, which is part of what I love about this recipe!

You’ll definitely need:

An 8×8 inch baking dish.
A couple of mixing bowls, one large and one medium.
Measuring cups and spoons, of course!
A pastry blender or just your fingers for the crumble topping. I often just use my hands; it feels more connected to the food!
A peeler and a knife for getting those pears ready.

See? Nothing too complicated! Just the basics for baking up some comfort.

How to Make Spiced Pear Crumble

Alright, let’s get to the fun part – putting this delicious Spiced Pear Crumble together! It’s really quite simple, I promise. Just follow these steps, and you’ll have a warm, bubbly dessert ready before you know it. I like to think of it as a little kitchen dance.

First things first, preheat your oven. Get it nice and hot to 375°F (190°C). This way, it’s ready when your crumble is assembled. Now, let’s prep those lovely pears.

Making this Spiced Pear Crumble is genuinely one of the most satisfying things. The smells as it bakes are just incredible. Don’t rush it; enjoy the process!

Preparing the Pear Filling for Your Spiced Pear Crumble

Grab that big bowl and your sliced pears. Toss them in there. Now, sprinkle over the lemon juice, granulated sugar, cinnamon, nutmeg, and cloves. Give everything a gentle toss. You want those pear slices coated in all that warm spice goodness. Pour this lovely pear mixture into your 8×8 inch baking dish. Spread them out evenly.

Creating the Perfect Crumble Topping for Your Spiced Pear Crumble

In a separate medium bowl, whisk together the flour, brown sugar, oats, and salt. Now, add in your cold butter cubes. This is where you can use a pastry blender or just your clean fingers. Work the butter into the dry ingredients until it looks like coarse crumbs. Some bigger pea-sized pieces are totally fine! Sprinkle this crumbly goodness evenly over the pear filling.

Baking Your Spiced Pear Crumble to Golden Perfection

Pop that dish into your preheated oven. Bake for about 30 to 35 minutes. You’ll know it’s ready when the topping is beautifully golden brown and you see the pear filling bubbling up around the edges. That bubbling tells you the pears are tender and the flavors have married. Let it cool just a little before serving. It will be hot!

Tips for Making the Best Spiced Pear Crumble

Want to make this Spiced Pear Crumble absolutely perfect? Here are a few little things I’ve learned that really make a difference. These simple tips will help you get that ideal texture and flavor every time.

Choose pears that are ripe but still firm. If they’re too soft, they’ll turn to mush.
Make sure your butter is really cold for the topping. This is key to getting that lovely crumbly texture. Warm butter makes things greasy.
Don’t overmix the crumble topping once the butter is added. Just work it until you have coarse crumbs.
Let the crumble rest for a few minutes after baking. It helps the filling thicken slightly.

Following these small steps will ensure your Spiced Pear Crumble is a total triumph!

Spiced Pear Crumble FAQs

I get asked a few questions about this Spiced Pear Crumble, which is great! It means people are excited to make it. Here are some common ones I hear:

Can I use other fruits? Absolutely! This recipe works beautifully with apples, berries, or a mix of fruits. Just make sure the fruit is cut into similar-sized pieces so it cooks evenly. A mixed fruit crumble is lovely too!

Can I make this ahead? You can assemble the crumble ahead of time. Just cover the baking dish and keep it in the fridge for up to a day. Bake it right before you’re ready to serve for the best results.

How do I store leftovers? If you have any of this delicious baked dessert left, cover it tightly and keep it in the refrigerator for up to 3 days. Reheat individual portions in the microwave or oven until warm.

Making this easy dessert should be stress-free, so don’t hesitate to experiment a little!

Serving and Storage Suggestions for Spiced Pear Crumble

Okay, your kitchen smells amazing, and your Spiced Pear Crumble is fresh out of the oven. Now for the best part – serving it up! I always recommend letting it cool for just a few minutes. It’s still wonderful warm, but not so hot it burns your tongue.

My absolute favorite way to enjoy this spiced pear dessert is warm, with a generous scoop of vanilla ice cream melting into the bubbly fruit. A dollop of whipped cream is also heavenly!

If you happen to have leftovers (and that’s a big “if” in my house!), just cover the dish tightly with plastic wrap or foil and pop it in the fridge. It will keep well for about 3 days. You can reheat individual portions in the microwave or warm it gently in the oven.

Estimated Spiced Pear Crumble Nutrition Information

Now, I know some of you like to keep track of things, and that’s totally fine! While I’m all about enjoying delicious food without too much worry, here’s a general idea of the estimated nutrition for a serving of this Spiced Pear Crumble.

Based on the ingredients, one serving is roughly:

Calories: 350
Sugar: 45g
Sodium: 50mg
Fat: 15g
Carbohydrates: 55g
Fiber: 5g
Protein: 3g

Just remember, these are estimates. The actual numbers can change depending on the exact ingredients and brands you use. Enjoy it as a treat!

Share Your Spiced Pear Crumble Creation

I truly hope you give this Spiced Pear Crumble a try! There’s nothing I love more than hearing from you and seeing how my recipes fit into your kitchens. If you make this, please let me know how it turned out!

Leave a comment below and tell me what you thought. Did you love it? Did you make any fun tweaks? You can also rate the recipe while you’re there. And if you share photos on social media, please tag us! It makes my day to see your delicious creations.